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Yokocho Ramen
Yokocho Ramen
Rua Manuel Bernardes, 5B · Lisboa

RAMEN-YA · PRAÇA DAS FLORES · LISBON

YokochoRamen

Japanese-inspired ramen restaurant, with chef Tiago Penão's signature touch. Homemade noodles, broths made from scratch and an energy all its own.

Yokocho ramen with chashu pork and a soft-boiled egg

YOKOCHO · 横丁

Welcome toYokocho

In Japanese, yokocho means alley. In Tokyo, these narrow backstreets are where ramen shops, izakayas and bars sit side by side… surrounded by lights, steam, conversations and people coming and going.

Our restaurant is in Lisbon, just off Praça das Flores. A short menu, an open kitchen, hip-hop and ramen. A small space, friendly service and plenty going on.

MADE IN YOKOCHO

RamenMade from scratch

At Yokocho, ramen is at the heart of the house. Four signature ramen are always on the menu, while a fifth changes every week.

The noodles are made in-house, the broths start from scratch and each bowl finds its own balance. Beyond ramen, you'll find otsumami, gyoza, karaage and desserts.

Noodles lifted from a freshly prepared Yokocho ramen bowl
Strawberry dessert served at Yokocho
Ramen bowl on the counter
Yokocho cat illustration on the window
Ramen at the table with chopsticks
Guests dining at Yokocho
Chef Tiago Penão outside Yokocho

IN THE KITCHEN

ChefTiago Penão

Yokocho's culinary direction is led by chef Tiago Penão, executive chef at KAPPO, which earned a MICHELIN Star in 2026. Inspiration comes from Japan's many regions; our commitment lies in the ingredients, the technique and a deep respect for ramen.

In the kitchen, every detail matters. At the counter and around the tables, service is warm and relaxed. That's how we like to welcome people.

Find us here.

Rua Manuel Bernardes, 5B
1200-250 Lisboa

OPEN EVERY DAY

12:30–15:0018:30–00:00

Yokocho illustration with two cats in a Japanese alley
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